Opens4 days to go14NovSaturday · 08:00
Fresh bread, slow coffee. We open on the 14th.
One email on opening morning. Nothing else.
Early bird: The first 50 guests get a free oat flat white.
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We will write to once, on the day.
A small bakery and coffee bar on Harbor Lane. Leave your email and we will write once, on opening morning.
What to expect
- Sourdough from our own ovenBaked every morning, gone by afternoon.
- Coffee from a small roasterFlat whites, filter, and oat milk by default.
- Seats by the windowTwelve of them, plus a bench outside.
Find us
- 12 Harbor Lane, Old Town
- Hours Daily 07:30–18:00
Questions
Can I book a table?
Not at first. Walk in; the bench outside is yours while you wait.
Do you have vegan and gluten-free options?
Vegan, yes, every day. Gluten-free is a short list at the start; ask at the counter.